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  5. MP Biomedicals™ Lysozyme from Chicken Egg White

MP Biomedicals™ Lysozyme from Chicken Egg White

Product Code. p-4397705 Shop All MP Biomedicals Products
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Quantity:
1 g
5 g
10 g
Unit Size:
10g
1g
5g
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Product Code. 11374029

Brand: MP Biomedicals™ 0210083405

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Description

2X crystallized, salt-free and soluble

Activity: >9000 units/mg protein. Unit Definition: One unit will cause a decrease in A450 of 0.001 per minute at pH 6.24 and 25°C using Micrococcus lysodeikticus as substrate.

  • Lyophilized
  • Synonyms: Muramidase, Mucopeptide N-acetylmuramoylhydrolase
  • CAS: 9001-63-2

TRUSTED_SUSTAINABILITY

Specifications

Concentration 2X
Color White
pH 11
For Use With (Application) Lysing E. coli and Streptomycetes for extraction purposes such as extracting group specific Antigen
Content And Storage 0°C
Source Chicken egg white
Quantity 5 g
Product Type Lysozyme
Molecular Weight (g/mol) 14388
Inhibitors Surface-active reagents such as Dodecyl Sulfate, Alcohols and Fatty Acids, Imidazole and Indole derivatives are inhibitors via formation of change-transfer complexes
Form Crystallized, Lyophilized
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Safety and Handling

compliance-icons
Product Identifier
  • Lysozyme
 Signal Word
  • Warning
 Hazard Category
  • Acute toxicity Category 4
  • Skin sensitiser Category 1
 Hazard Statement
  • H302-Harmful if swallowed.
  • H317-May cause an allergic skin reaction.
 Precautionary Statement
  • P261-Avoid breathing dust/fume/gas/mist/vapours/spray.
  • P280-Wear protective gloves/protective clothing/eye protection/face protection.
  • P321-Specific treatment (see on this label).
  • P301+P312-IF SWALLOWED: Call a POISON CENTER or doctor/physician/ if you feel unwell.
  • P333+P313-If skin irritation or rash occurs: Get medical advice/attention.
  • P501-Dispose of contents/container to in accordance with all local, regional,national and international regulations.

Research Use Only

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